IngredientsAgar: 1.80g | 3/4 Teaspoon Coconut Powder: 1/2 cupNata De Coco: 6ozUbe Extract: .75ml Water: 2 cupsGranulated sugar: 1/4 cup Instructions Dissolve sugar and agar in 2 cups of water...
The "Rainmaker" breaks down the process of making Raindrop Cake for chef Molly Baz. She then invents peanut butter + jelly Raindrop Cake.
Spoon University reviews the Raindrop Cake Kit and talks with Raindrop Cake founder Darren Wong.
The original Raindrop Cake recipe I launched with at Smorgasburg NY in 2016.
Recipe for the lovely Rose Raindrop Cake. A sweet Valentine's Day treat.